Lachine Coffee Bag
Named after Montreal's famous canal network, The Lachine coffee offer a lemony, floral, silky palate, with a long with a floral finish - perfect for it's filter purpose.
This coffee comes from Cyeshero Hills, located near Lake Kivu in Rwanda. This region, mainly producing tea, is host to a favorable microclimate for the production of high quality coffee.
Country of Origin: Rwanda
Region: Cyeshero Hills
Recommended use: Filter
Notes: Brown sugar on the nose, dried fruits.
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