Country of Origin: Campos Altos, Brazil

Recommended use:  Filter, Aeropress & Frenchpress

Process: Natural

Notes: financier, cherry, dark chocolate

This marks the second year we buy the most exceptional coffee offered by Marcelo. Last year was more of a funky, mildly lactic tasting coffee. It was a coffee that had a lasting impact on us, which is why for years to come, we will be working with Bioma, Marcelo, & other passionate growers on these farms. This year, this natural is so clean, you'd think it was a washed coffee. Super sweet & sugary!